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DELICIOUS ORANGE CHICKEN









DELICIOUS ORANGE CHICKEN



INGREDIENTS

3 Boneless Skinless Chicken Breast


FOR THE BATTER

2 Eggs

2 Tablespoons Water

1/3 Cup of Cornstarch

1/4 Cup of Flour


ORANGE SAUCE

3/4 Cup Orange Juice

2 Tablespoons Soy Sauce

1 Tablespoon & 1 Teaspoons Rice Vinegar

1/2 Teaspoon of Sesame Oil

3 Tablespoons Sugar

Orange Zest from 1 Orange

1 Teaspoon of Fresh or Grated Ginger

2 Cloves of Garlic Pressed

Crushed Red Pepper Flakes to Taste

Green Onions or Parsley for garnish


DIRECTIONS

Cut Chicken breast into bite size pieces (see video)


MAKE BATTER

Mix eggs, water, cornstarch, and flour together until smooth, pour over chicken making sure all pieces are coated and set aside.

MAKE ORANGE SAUCE

Start by adding orange juice, soy sauce, rice vinegar, sesame oil, sugar, orange zest, ginger, garlic and red pepper flakes. Stir together over medium heat until sauce thickens, set aside.

FRY CHICKEN

Fry chicken in 2 batches in hot oil about 350f for 5 minutes each, remove from oil, raise temperature to 375F and fry again until golden brown. (See video). Bring sauce back to a boil adding water or orange juice if needed, toss chicken in sauce, garnish with green onions or parsley. Enjoy!


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