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PITTSBURGH TURKEY DEVONSHIRE

Updated: Nov 29, 2022







PITTSBURGH, PA. TURKEY DEVONSHIRE



INGREDIENTS

1 1/2 Pounds Turkey Breast

4 Thick Slices of Bread

12 Slices of Bacon

8 ounces of Cheddar Cheese

8 ounces of Swiss Cheese

8 ounces of Provolone Cheese

1 Cup Grated Parmesan Cheese

1 Tablespoon Corn Starch + 2 Tablespoons water for slurry

1 Large Tomato Chopped

1 Quart of Heavy Cream

2 Tablespoons of Chopped Parsley for Garnish

Sea Salt to taste

Black Pepper to taste

Paprika


DIRECTIONS

Cook Bacon and set aside.

Toast Bread and set aside

Make Cheese Sauce

In medium saucepan add heavy cream, corn starch slurry, Cheddar cheese, Swiss cheese, Provolone cheese, and Parmesan Cheese. Add Salt & Pepper to taste

ASSEMBLE SANDWICH

In single casserole dishes, add Toast, Turkey, Bacon, and Tomatoes. Then pour Cheese Sauce over the sandwich and sprinkle with Paprika, then place under the broiler for at least 3- 3 1/2 minutes until nice and bubbly, sprinkle with Parsley and Serve, Don’t forget the Fork & Knife. Enjoy!


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