SHRIMP ALFREDO WITH HOMEMADE SAUCE

https://www.youtube.com/watch?v=FjylBqt1Dn4

SHRIMP ALFREDO WITH HOMEMADE SAUCE

INGREDIENTS

SHRIMP SEASONING

2-3 Pounds of Raw Shrimp

1 Tablespoon of Old Bay Seasoning

1 Tablespoon of Garlic Powder

1 Tablespoon of Onion Powder

1 Teaspoon of Black Pepper

1 Teaspoon of Sea Salt

ALFREDO SAUCE

1 Stick of Butter

2 Cups of Heavy Cream

1 Cup of Milk

1 Tablespoon of Garlic Paste

6 ounces of Fresh Parmesan Cheese

1- 8-ounce Block of Softened Cream Cheese

Salt & Pepper to taste

Pasta of your choice

Fresh Parsley for garnish

DIRECTIONS

To a medium size bowl add shrimp, garlic powder, onion powder, old bay seasonings, salt and pepper, mix well until all shrimp are coated with the seasonings, set aside.

Next to a medium skillet add 1 tablespoons olive oil, and 2 tablespoons of butter, add shrimp and cook on both sides until pink and puffy, for about 5-6 minutes, remove from skillet.

MAKE ALFREDO SAUCE

To a medium saucepan, melt the stick of butter, add heavy cream, milk, and garlic paste, cook until garlic paste is dissolved.

Add softened cream cheese, parmesan cheese, cook until cheese is melted and sauce begins to thicken. Add salt and pepper to taste.

Finally add shrimp to alfredo sauce and cook for about 3 minutes, garnish with fresh parsley and serve with your favorite pasta.